La Fenice Rosso Salento
Wine produced from the mix of Negramaro and Malvasia Nera grapes, both cultivated in the province of Lecce. The wine has an intense ruby colour with a harmonious warm bouquet with full-bodied moderately tannic taste.
GRAPES: NEGRAMARO AND MALVASIA NERA
HARVEST: FIRST DECADE OF SEPTEMBER
ALCOHOL CONTENT: 12,5 %
SERVING TEMPERATURE: 16-18 °C
BOTTLE SIZE: 750 ml